Sweet Momos

How about a bite of sweet momo??? .....mmm...yumm right! Here is my special recipe using coconut, sugar and raisin filling. Being a sweetaholic, I felt like giving a twist to the normal veg/meat momo recipe :) You can even replace the usual hot sauce with a chocolate sauce dip ;) This is not a traditional recipe but I'm sure anyone will love this different taste! So what are you waiting for? Wear your chef hat and get creative ;)

Ingredients for the dough

• 1 cup All-purpose flour
• 1/4 tsp Baking powder
• 1/2 tsp Salt
• 1/4 cup lukewarm water 

Directions 

1. Mix all the ingredients and kneed the dough till soft and non-sticky. 
2. Cover and  keep aside for at least half an hour. 
3. Before rolling out, prepare the 'filling' as explained below. 

Ingredients for the filling

• 1 cup Coconut flakes
• 1/4 cup Raisins
• 1/2 cup Brown sugar
• 1/4 tsp Cinnamon powder
• 1/4 tsp Nutmeg powder
• 1/4 tsp Cardamom powder

Directions

1. Mix everything and keep aside.
2. Roll out the prepared dough for momo in small circles & place the filling inside. Close it by folding and pinching the dough to the top. 
3. Lay the momos without touching each other in a greased steamer.
4. Steam for at-least 10 minutes and then serve hot !